Cheesey Scalloped Potatoes
Cheesey Scalloped Potatoes is an moderately easy dinner. Made with 8 c. sliced potatoes, 2 cans cream of celery soup, 1/2 c. milk, 1/4 tsp. pepper and 1 c. sliced onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup, milk, pepper.
Arrange alternate layers of potatoes, onions, cheese and soup.
Dot with butter, sprinkle with paprika.
Bake covered at 375Β° for one hour.
Uncover, and bake for another 15 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment