Cheesecake Pie

Cheesecake Pie

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Cheesecake Pie is an moderately easy dinner. Made with 2 (8 oz. size) pkg. cream cheese, softened, 2/3 c. sugar, 1/4 tsp. almond extract, 3 eggs and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In mixer bowl, beat together cream cheese, the sugar and almond extract until fluffy.

Add eggs, one at a time, beating after each at low speed just until blended.

Pour into an ungreased 9-inch pie plate.

Bake in a 350Β° oven for 35 minutes or until set and knife inserted just off center comes out clean.

Stir together sour cream, 3 tablespoons of sugar and the vanilla.

Carefully spread on top of hot "pie".

Sprinkle almonds on top.

Cover and chill until serving time.

Makes 6 servings.

🍷 Perfect Pairings

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