Cheesecake Pie
Cheesecake Pie is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 2/3 c. white sugar, 1/2 tsp. almond extract, 3 eggs and 1 c. dairy sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together cream cheese, sugar and almond extract until fluffy.
Add eggs, one at a time, beating after each at low speed just until blended.
Pour into an ungreased 9-inch pie plate.
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