Cheesecake Pie
Cheesecake Pie is an easy dinner. Made with 8 or 9-inch baked pastry shell, 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare and bake pastry shell.
After removing from oven, reduce temperature to 350Β°.
π· Perfect Pairings
Complete your meal with these
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