Cheesecake
Cheesecake is an moderately easy dinner. Made with 2 1/2 lb. (5 pkg.) cream cheese, 8 eggs, 1 1/2 c. sugar, 1/2 c. flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Let cream cheese and eggs sit out and get room temperature. Mix cream cheese, eggs, sugar, flour, vanilla and heavy cream for 15 minutes.
Mix graham crackers, sugar and oleo.
Place graham cracker mixture in 10-inch spring-form pan.
Pour cream cheese mixture over graham cracker crust.
Bake at 500° for 12 minutes. Reduce to 250° for 45 minutes.
Turn oven off (do not open oven) and leave in oven 6 hours.
Remove from pan.
🍷 Perfect Pairings
Complete your meal with these
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