Cheesecake
Cheesecake is an moderately easy dinner. Made with 1 1/4 c. graham cracker crumbs, 2 tbsp. sugar, 3 tbsp. butter, melted, 3 (8 oz.) pkg. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Mix cracker crumbs, 2 tablespoons sugar and butter.
Press in bottom of 9-inch spring pan.
Bake 10 minutes.
Reduce oven to 300°.
Beat remaining ingredients until smooth.
Pour over crumb mixture.
Bake for 1 hour or until center is firm.
Cool and refrigerate.
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