Cheesecake

Cheesecake

Cheesecake is an moderately easy dinner. Made with 4 (8 oz.) pkg. cream cheese, 6 eggs, 4 tsp. vanilla, 1 1/2 c. sugar and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Butter sides and bottom of 10-inch spring-form pan.

Dust with graham cracker crumbs.

Separate eggs.

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