Cheesecake
Cheesecake is an moderately easy dinner. Made with 1 large can pet milk, 1/2 c. hot water, 1 (3 oz.) box lemon jell-o, 1 (15 oz.) can crushed pineapple and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Freeze Pet milk until soft like ice cream.
Mix Jell-O, hot water and pineapple.
Cream sugar and cream cheese.
Crush graham crackers.
Mix with melted butter and powdered sugar and press in large pan.
Beat Pet milk until stiff.
Add cream cheese and sugar mixture, then Jell-O mixture.
Pour into crust.
Let stand in icebox overnight.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment