Cheeseburger Pie
Cheeseburger Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pastry shell, pricked, 8 slices process cheese, 1 lb. ground beef, 1/2 c. tomato sauce and 1/3 c. green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Bake pastry shell at 425° for 8 minutes.
Remove from oven. Reduce heat to 350°.
Cut 6 slices cheese into pieces.
In skillet, brown meat and pour off fat.
Add tomato sauce, pepper, onion and bouillon.
Cook and stir until bouillon dissolves. Remove from heat.
Stir in eggs, flour and cheese pieces.
Turn into prepared shell and bake 20 minutes or until hot.
Top with remaining cheese slices.
Bake 3 minutes longer.
Refrigerate leftovers.
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