Cheeseburger Casserole
Cheeseburger Casserole is an moderately easy dinner. Made with 1 can tomato soup, 1 c. peas (undrained), salt, pepper and 1 lb. ground beef, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Brown 1 pound ground beef and 1/3 cup onion in skillet; drain off excess fat.
Add tomato soup, peas, salt and pepper to taste.
Pour mixture into a 1 1/2-quart casserole dish; set aside.
Make biscuits by sifting together flour, baking powder and salt in a bowl.
Cut in shortening.
Add milk and stir until dough clings together.
Knead on lightly floured surface 12 times.
Divide dough into 8 pieces.
Mold dough around cheese.
Place dough-cheese balls on top of meat mixture.
Bake at 425Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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