Cheeseburger Casserole
Cheeseburger Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. chopped onion, 3/4 tsp. salt, 1/8 tsp. pepper and 1 can refrigerator biscuits, cut in bite size pieces, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Lightly brown beef and onion in skillet; drain.
Add salt and pepper.
Stir in ketchup and tomato sauce.
Heat thoroughly.
Turn into 1 1/2-quart casserole.
Place cheese over beef mixture.
Top with biscuits.
Bake at 425Β° for 20 to 25 minutes or until biscuits are golden brown.
Makes 4 to 6 servings.
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