Cheese Wafers
Cheese Wafers is an moderately easy dinner. Made with 2 c. grated sharp cheese, 1/4 c. butter, 1 c. flour (start with 1/2 c. and add; don't let it get too crumbly), 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften butter and cheese to room temperature.
Mix butter and cheese with hands.
Add dry ingredients with hands.
Add nuts. Roll like pepperoni.
Wrap in foil and freeze.
Slice with sharp knife.
Bake on ungreased cookie sheet at 350Β° for 12 minutes.
π· Perfect Pairings
Complete your meal with these
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