Cheese Tortilla Rolls
Cheese Tortilla Rolls is an easy dinner. Made with 1 1/2 lb. mild cheddar cheese, grated, 1 large chopped onion, 1 or 2 small cans black olives, chopped, 2 large cans enchilada sauce, heated and tortillas, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften tortillas in hot oil. Pat excess grease off with paper towel. On each tortilla, put a little onion, cheese and olives; roll up. Use a toothpick to hold together. Put in pan. Repeat. Cover with sauce. Add cheese. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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