Cheese Tip Casserole
Cheese Tip Casserole is an moderately easy dinner. Made with 5 slices buttered bread, cubed, 3/4 c. cheese (herkimer preferred), grated, 4 eggs, 2 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Alternate layers of bread and cheese in buttered casserole. Over this pour lightly beaten eggs mixed with milk, salt and mustard.
Place in refrigerator 4 hours or overnight.
Bake in 300Β° oven 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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