Cheese Straws
Cheese Straws is an moderately easy dinner. Made with 1 1/2 c. flour, 6 tbsp. shortening, 5 tbsp. ice water, 1/2 tsp. salt and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut shortening into dry ingredients.
Add water and mix as for pie crust.
Place dough into King cookie press tube and use any of the following forms: small or large star, bar or small circle. Form dough in long lines on cookie sheet and cut into desired lengths with sharp knife.
Separate slightly.
Bake at 400Β° for 5 to 10 minutes.
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