Cheese Straws
Cheese Straws is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with c. all-purpose flour, c. sharp cheddar cheese, cut up fine or grated, . butter, . salt and . sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Stir together flour, sugar and salt.
Mix with pastry cutter or by hand: cheese, butter and dry ingredients.
Add water slowly, just enough to hold the dough together.
Roll out part of the dough on a floured board.
The dough should be as thin as a pie crust. Cut into strips.
Place on a cookie sheet and bake in preheated oven at 400Β° for about 15 minutes or until strips are lightly brown.
Good with salads or snacks.
π· Perfect Pairings
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