Cheese Straws
Cheese Straws is an easy dinner. Made with 7/8 c. flour, 1/2 c. butter, 1/4 c. milk and 2/3 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in a bowl until a dough is formed.
Pat out on wax paper or floured board until 1/4 thick.
Cut in strips 1/2 inch wide and form into sticks 3 to 4 inches long.
Place on ungreased baking sheet.
Bake at 400Β° about 12 minutes, until golden brown.
π· Perfect Pairings
Complete your meal with these
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