Cheese Spinach Puffs
Cheese Spinach Puffs is an moderately easy dinner. Made with 1 (10 oz.) pkg. chopped spinach, 1/2 c. chopped onion, 2 slightly beaten eggs, 1/2 c. parmesan cheese and 1/2 c. shredded cheddar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine first two ingredients.
Cook spinach according to package directions.
Drain all liquid.
Combine next six ingredients.
Add spinach and muffin mix and stir well.
Cover and chill for one hour.
Form batter into 1-inch balls and place on ungreased cookie sheet.
Bake in 350Β° oven for 10 to 12 minutes. Serve warm.
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