Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 1 stick butter, 1 c. grated carrots, 1 bunch chives, chopped or 1/2 medium onion, chopped, 1 can chicken broth and 3 cans cream of potato soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Saute together the butter, carrots and chives, then add chicken broth and cans of potato soup.
This all needs to simmer for awhile, then add Velveeta (cubed or grated), sour cream and water.
Stir and simmer until cheese is melted and flavors are well blended.
Extra potatoes, broccoli or noodles may also be added now.
This makes a very good Cheese Soup.
π· Perfect Pairings
Complete your meal with these
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