Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 1 qt. water, 1 c. chopped celery, 1 c. chopped carrots, 2 1/2 c. chopped potatoes and 4 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook first 7 ingredients 30 minutes with pan covered.
After mixture begins to boil, add chicken soup, water (to rinse out cans) and Velveeta cheese.
Cook until all cheese is melted.
Serve with Mexican cornbread.
π· Perfect Pairings
Complete your meal with these
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