Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 1 pkg. butter buds or 1 tbsp., 8 c. water, 20 oz. potatoes, diced (about 2 large potatoes), 4 chicken bouillon cubes and 1 c. shredded carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and simmer 1 1/2 hours, then add cheese.
Simmer gently.
Do not boil.
π· Perfect Pairings
Complete your meal with these
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