Cheese Soup
Cheese Soup is an moderately easy dinner. Made with one c. diced carrots, 1/2 c. diced onions, 1 c. diced celery, 2 c. diced potatoes and 1 qt. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil vegetables together in water with bouillon.
Boil until vegetables are done.
Add the cans of soup, and cheese.
Serve warm.
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