Cheese Soup
Cheese Soup is an moderately easy dinner. Made with 4 c. water, 4 chicken bouillon cubes, 1 c. diced potatoes, 1 c. diced onions and 1 pkg. california frozen vegetables, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the first four ingredients.
Add vegetables and cook until tender.
Add 2 cans cream of chicken soup and 1 pound Velveeta cheese.
Do not boil, but heat thoroughly.
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