Cheese Soufflé for Two
Cheese Soufflé For Two is an moderately easy dinner. Made with 2 tbsp. butter, 2 tbsp. flour, 1/4 tsp. salt, 1/2 c. milk and 1/2 c. shredded sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
In a small saucepan, over medium-high heat, melt butter. Blend in flour and salt.
Cook, stirring constantly, until mixture is smooth and bubbly.
Stir in milk, all at once.
Cook and stir until mixture boils and is smooth and thickened.
Stir in cheese until melted.
Set aside.
🍷 Perfect Pairings
Complete your meal with these
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