Cheese Snappy Wafers
Cheese Snappy Wafers is an moderately easy dinner. Made with 2 sticks butter, 2 c. all-purpose flour, 8 oz. sharp cheese, shredded, 1/2 tsp. cayenne and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut butter into flour until texture resembles coarse meal. Mix in cheese, cayenne and salt.
Fold in Rice Krispies.
Pinch off small pieces, place on ungreased cookie sheet and pat flat. Bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment