Cheese Scalloped Carrots

Cheese Scalloped Carrots

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Cheese Scalloped Carrots is an moderately easy dinner. Made with 12 carrots, sliced, 1 small onion, 1/4 c. margarine, 1/4 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook carrots.

Combine onion and butter.

Cook 2 minutes.

Add flour, salt, mustard and pepper.

Add milk; cook until smooth. Layer carrots, cheese and white sauce; repeat.

Sprinkle bread crumbs over top.

Bake at 350Β° for 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

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