Cheese Savory
Cheese Savory is an easy dinner. Made with 1 pkg. old english cheese (8 oz.), 2 sticks oleo, 3 1/2 c. flour, 1 c. chopped pecans and 1/2 tsp. red pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo and cheese; add flour and pepper.
Stir in pecans. Cool and shape into rolls.
Wrap in wax paper.
Chill overnight. Slice thin.
Bake at 400Β° for about 12 minutes.
π· Perfect Pairings
Complete your meal with these
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