Cheese Sausage Muffins
Cheese Sausage Muffins is an moderately easy dinner. Made with 1/4 lb. or more ground pork sausage, cooked and drained, 1 (3 oz.) pkg. cream cheese, cut in small cubes, 1/2 c. shredded cheddar cheese, 1/4 c. chopped green onions and 1 c. bisquick mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine first 5 ingredients in a large bowl; make a well in center of mixture.
Combine eggs and milk; add to sausage mixture, stirring just until moistened.
Spoon into greased muffin pan 3/4 full.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
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