Cheese Sauce
Cheese Sauce is an moderately easy dinner. Made with 1 tbsp. butter, 4 tsp. flour, 1/4 tsp. salt, dash of pepper and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt 1 tablespoon butter; blend in 4 teaspoons flour, 1/4 teaspoon salt and dash of pepper.
Add 1 cup milk; cook and stir until thick and bubbly.
Remove sauce from heat; add 2 ounces Swiss cheese and 1 tablespoon lemon juice.
Stir until cheese melts.
π· Perfect Pairings
Complete your meal with these
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