Cheese Sauce
Cheese Sauce is an moderately easy dinner. Made with 2 c. milk, 1/4 c. flour, 1/4 tsp. salt, 1/4 tsp. pepper and 1/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix milk, flour, salt, pepper and margarine in saucepan.
Heat to boiling over medium heat, stirring constantly.
Boil and stir 1 minute. Remove from heat. Stir in remaining ingredients until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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