Cheese Rolls
Cheese Rolls is an moderately easy dinner. Made with 2 pkg. crescent rolls, 1 egg, 2 large pkg. cream cheese, 3/4 c. sugar and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Separate egg yolk from egg white.
Set white aside.
Blend together egg, softened cream cheese, sugar, lemon juice and vanilla.
Grease a cookie sheet with margarine.
Spread 1/2 of 1 package of rolls on one side of the sheet.
Do the same with the second half.
Spread cheese filling over the 2 crescent roll layers.
Top this with the other package of rolls and pinch the top and bottom layers together.
Beat egg white and brush on top of the 2 cheese rolls.
Bake at 350Β° for 25 to 30 minutes.
Dust with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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