Cheese Roll
Cheese Roll is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 1/2 lb. mild cheddar cheese, 1/2 lb. sharp cheddar cheese, 1/2 tsp. worcestershire sauce and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cheese; grate the Cheddars or buy it already grated. Add ingredients to all cheese.
Mix with hands.
Roll into 2 large or 4 small rolls.
Refrigerate before cutting.
π· Perfect Pairings
Complete your meal with these
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