Cheese Ravioli with Crab and Garlic

Cheese Ravioli with Crab and Garlic

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Cheese Ravioli With Crab And Garlic is an moderately easy dinner. Made with 4 doz. cheese ravioli, 6 cloves garlic, chopped, 2 tbsp. olive oil, 4 tbsp. butter, divided and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook ravioli according to package directions al dente. Drain. In a small skillet, sautΓ© garlic in oil over medium heat until it is pale gold, about 1 to 2 minutes, being careful not to burn it. Set aside.

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