Cheese Puffs
Cheese Puffs is an easy dinner. Made with 1 (8 oz.) jar old english cheese, 1/4 lb. butter and 1 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Blend cheese and butter until soft.
Add flour; blend well and chill well.
Roll into small balls.
Bake at 500Β° for 7 minutes, or until brown.
Makes 40.
May be frozen.
You may stuff olive in the cheese ball before baking.
π· Perfect Pairings
Complete your meal with these
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