Cheese Potato Casserole
Cheese Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen hash browns, 1/2 c. fleischmann's margarine, 1/4 medium size onion, chopped, 1 c. grated cheddar cheese and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt 2/3 of the margarine in a 10 x 13-inch pan sprayed with Pam.
Place hash browns in pan. Sprinkle chopped onion on top. Sprinkle on Cheddar cheese.
Mix sour cream, soup, salt and pepper. Spread on top of cheese.
Melt remaining margarine and toss with corn flakes.
Top casserole with corn flakes. Bake at 350Β° for 40 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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