Cheese Pie
Cheese Pie is an moderately easy dinner. Made with 3 cups shredded sharp cheddar, 3 eggs, 1 tsp. worcestershire, 1 large roma tomato, sliced thin and salt, pepper and parmesan cheese to garnish pie, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put cheese, Worcestershire, salt and dry mustard in pan.
Heat on low, stirring constantly until melted.
Beat eggs until foamy. Add to cheese mixture gradually; stirring constantly.
Pour into pie crust. Bake at 325 degrees for 25 minutes.
Decorate with tomatoes, Parmesan cheese, salt and pepper.
Bake another 15 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment