Cheese Pie
Cheese Pie is an moderately easy dessert you can prepare in just 48 minutes. Made with monterey jack, grated, c. sharp cheddar, grated, (9-inch) pie shell, (4 oz.) can chopped green chillies and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Partially bake pie shell.
Sprinkle all of the Monterey Jack, half of the Cheddar and the chilli peppers in shell.
Beat remaining ingredients together and add to pie shell mixture. Sprinkle remainder of Cheddar on top.
Bake at 325Β° for 40 minutes, or until crust is brown.
π· Perfect Pairings
Complete your meal with these
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