Cheese Petit Fours
Cheese Petit Fours is an moderately easy dinner. Made with 3 (1 lb) square loaves bread (pepperidge farm or earth grains), 1 1/2 tsp. worcestershire sauce, 1 lb. margarine, 4 (5 oz.) jars kraft old english cheese and 1 tsp. tabasco sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together all ingredients.
Cut crust from bread slices. Spread each layer with mixture and quarter.
Spread sides of quarters.
Bake at 350 degrees for 10-15 minutes.
Can be frozen until ready to bake.
π· Perfect Pairings
Complete your meal with these
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