Cheese Pecan Wafers
Cheese Pecan Wafers is an moderately easy dinner. Made with 1 stick butter (room temperature), 2 c. grated sharp cheddar cheese, 1 1/2 c. all purpose flour, 1/2 tsp. salt and 1/2 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Using an electric mixer, combine all ingredients to make a soft dough.
Divide into quarters, and roll each piece into a log about 1 inch in diameter.
Wrap in waxed paper, and refrigerate until firm, at least 2 hours.
π· Perfect Pairings
Complete your meal with these
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