Cheese Nibbles
Cheese Nibbles is an moderately easy dinner. Made with 4 tbsp. margarine, 2 c. shredded cheddar cheese, 1 c. flour, 1/4 tsp. baking powder and 1 tbsp. caraway seed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 350Β°.
Blend cheese and margarine with mixer until creamy.
Stir in flour and baking powder, kneading until a stiff dough forms.
Knead in caraway seed.
Roll dough into large marble sized balls.
Place on an ungreased cookie sheet and flatten slightly with a fork.
Sprinkle with salt.
Bake about 15 minutes until pale golden.
Serve hot or at room temperature. Makes 40.
Store airtight or freeze unbaked, thawing to bake as directed.
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