Cheese Muffins
Cheese Muffins is an moderately easy dinner. Made with 1 3/4 c. all-purpose flour, 1/3 c. sugar, 2 tsp. baking powder, 1 beaten egg and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
In a mixing bowl, combine flour, sugar, baking powder and salt.
Make a well in the center.
Combine egg, milk and oil; add all at once to flour mixture.
Stir until moistened (batter should be lumpy).
Lightly grease muffin cups or line with paper bake cups; fill 2/3 full.
Bake about 20 minutes or until golden.
Remove from pans; serve warm.
π· Perfect Pairings
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