Cheese Log
Cheese Log is an easy dinner. Made with 1 (8 oz.) cream cheese, softened, worcestershire sauce, mayonnaise, 1 (8 oz.) sharp cheddar cheese, grated and tabasco sauce or any hot sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Let cheese set at room temperature until soft. Mix with grated cheese, a few dashes of Worcestershire sauce, hot sauce and mayonnaise, if needed, to make a pliable mix, onions, chopped ham, garlic, chopped ripe olives, chopped pimento, crushed pineapple or add your own choices. Form the mix into 2 logs or balls and roll in finely chopped pecans or paprika.
It is better to let set in refrigerator overnight to let flavors blend. Serve at room temperature with a variety of crackers.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment