Cheese Hors D'Oeuvres
Cheese Hors D'Oeuvres is an moderately easy dinner. Made with 1/2 c. snipped parsley or chives, 1 tbsp. minced onion, 1 c. bisquick, 1/2 c. shredded sharp cheddar cheese and 2 tbsp. mayonnaise or salad dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix parsley and onion; set aside.
Stir remaining ingredients to soft dough.
Shape dough into 1-inch balls and roll in parsley mixture.
Bake on greased baking sheet about 7 minutes at 350Β°. Makes about 24.
Tender cheese balls wrapped in a coat of parsley and onion.
Good hot or cold.
π· Perfect Pairings
Complete your meal with these
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