Cheese Grits Soufflé

Cheese Grits Soufflé

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Cheese Grits Soufflé is an moderately easy dinner. Made with 2 c. water, 1 tsp. salt, 3/4 c. quick cooking grits, 6 tbsp. butter or margarine and 3 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

In saucepan, combine water and salt; bring to full boil. Gradually add grits to boiling water, stirring constantly.

Return to boil; reduce heat and simmer, uncovered, 2 to 5 minutes, stirring constantly, until very thick.

Stir in butter or margarine; set aside.

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