Cheese Grits
Cheese Grits is an moderately easy dinner. Made with 1 c. grits, uncooked, 1 stick butter, 2 c. grated sharp cheese, dash of red pepper and dash of paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook grits according to directions.
Add remaining ingredients.
Mix well.
Pour into buttered oblong Pyrex dish. Bake at 350Β° for 1 hour.
π· Perfect Pairings
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