Cheese Grits
Cheese Grits is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. dry grits, roll garlic processed cheese (can substitute 1 c. velveeta + 1 tsp. garlic), butter, eggs and c. half and half, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Prepare grits as on package
Add butter and cheese to hot grits
Crack 2 eggs into measuring cup
Fill with half and half to make 1 cup
Beat mixture
Combine with grits
Pour into greased casserole
Cover with crushed cereal or bread crumbs tossed with melted butter
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
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