Cheese Grits
Cheese Grits is an easy dinner. Made with 1 c. grits, cooked 15 minutes, 3 eggs, beaten, 1 stick margarine, 1/2 lb. grated cheddar cheese and 1/3 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients. Bake in a greased casserole dish for 1 hour at 350Β°.
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