Cheese Garlic Biscuits
Cheese Garlic Biscuits is an easy dinner. Made with 2 c. bisquick, 2/3 c. milk, 1/2 c. shredded cheese, 1/4 c. margarine and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oven to 450Β°.
Mix Bisquick, milk and cheese until soft dough forms.
Beat 30 seconds.
Drop dough by tablespoon onto greased cookie sheet.
Bake 8 to 10 minutes until golden brown. Mix margarine and garlic powder; brush over warm biscuits before removing from sheet.
Serve warm.
Makes 18 to 20 biscuits.
π· Perfect Pairings
Complete your meal with these
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