Cheese-Garlic Biscuits
Cheese-Garlic Biscuits is an easy dinner. Made with 2 c. baking mix (bisquick), 2/3 c. milk, 1/2 c. shredded cheddar cheese, 1/4 c. margarine, melted and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 450Β°.
In a large bowl, combine baking mix, milk and cheese; mix until soft dough forms.
Beat vigorously for 30 seconds.
On ungreased baking sheet, drop dough by spoonfuls. Bake until golden brown, 8 to 10 minutes.
Mix margarine and garlic powder.
Before removing from baking sheet, brush warm biscuits with margarine mixture.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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