Cheese Fondue
Cheese Fondue is an moderately easy dinner you can prepare in just 56 minutes. Made with block mild cheddar cheese, glass wine (any brand), . flour and loaf french bread, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Grate cheese; add wine and flour.
Put in a double boiler on top of stove.
Melt nice and hot.
(Add more wine if needed to thin.)
Cut French bread in cubes.
With a fork, dip bread in melted cheese and eat while hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment